fbpx

Lobster heart— #griefheart number 236

Lobster heart

Charles loved lobster and one of his favorite restaurants was Red Lobster. It wasn’t until he was a teenager that he came to appreciate it. Both of us were a little freaked out that we’d see the live crustaceans at the entrance that would soon be someone’s dinner.

He didn’t need the salad or vegetables. He was a purist you know, not wanting to confuse his stomach with plant-based foods. The shock to his system would have been too much!

I remember the battles we had as a family trying to find a place the whole family wanted to eat. Funny what you miss after someone is gone.

What is the #griefheart project?

I explain my #griefheart project here.

See all #griefhearts so far on pinterest or on this blog by #griefheart category.

Published by

AnneMoss Rogers

AnneMoss Rogers is a mental health and suicide education expert, mental health speaker, suicide prevention trainer and consultant. She is author of the Book, Diary of a Broken Mind and co-author of Emotionally Naked: A Teacher's Guide to Preventing Suicide and Recognizing Students at Risk with Kim O'Brien PhD, LICSW. She raised two boys, Richard and Charles, and lost her younger son, Charles to addiction and suicide on June 5, 2015. She is a motivational speaker who empowers by educating and provides life saving strategies and emotionally healthy coping skills. As talented and funny as Charles was, letting other people know they matter was his greatest gift. And now that's the legacy she carries forward in her son's memory. Mental Health Speakers Website.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Share via
Copy link
Powered by Social Snap